The course is given by lecturers at Lund University as well as external lecturers, and participants get the opportunity to choose an area of interest, including metallurgy, pharma, food or chemistry.

The aim is to provide participants with a better understanding of powder products and processes and to supply tools to stimulate new ideas for development and improvement of powder products and processes. Round tables focusing on specific themes such as rheology, powder characterization, granulation, agglomeration and processing of metal powders will provide participants with an opportunity to deepen their knowledge and to exchange experience within chosen areas of interest. 

For more information please contact Mirka Fahlander at